We have no idea why this Italian deli flies under the radar, but your days of not knowing about Faicco’s end right now. This place has been open since 1900, is currently operated by the fourth-generation Faicco, and makes what we’re fairly certain is NYC’s best chicken cutlet sandwich. That said, this is a classic Italian deli, which means they have not only every kind of high-quality meat you could imagine, but they also make a fully stacked menu of insanely good sandwiches - you can’t make a wrong choice here. As long as you try the cutlet at least once.
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Fedora is in the basement of a townhouse in the West Village, and it feels like a dinner party in a speakeasy that your friends happen to own.
Berber Street Food
Berber Street Food is a counter-service spot in the West Village that serves pan-African dishes at lunch and dinner.
Hao Noodle & Tea
A Chinese restaurant in the West Village with awesome food but frequently very confused service.
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Milk & Hops Chelsea
Milk & Hops is a casual spot in Chelsea with a huge beer selection, as well as some cheese, meat, and sandwiches.
Suggested by our writers
The Mekelburg’s Williamsburg location is the kind of place you should go in a time of need. Or anytime you want fantastic sandwiches and beers.
Mekelburg’s serves great sandwiches and craft beers in the back of a specialty grocery store in Clinton Hill.
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