This Chinese restaurant on St. Marks in the East Village is home to some of the best soup dumplings in Manhattan.

Zaragoza is a longstanding Mexican deli in the East Village where you can get a couple of tacos, tamarind candy, and a jar of green enchilada sauce.

Roberta’s is a pizza place in Bushwick that kickstarted a Neapolitan pie movement in NYC and then started selling frozen pizzas nationwide.

Colonia Verde is a Latin American restaurant in Fort Greene that’s ideal for date night outside.

There’s only one thing at the menu at Eim Khao Mun Kai: a Thai version of Hainanese chicken. It comes with a side of broth, and it’s very good.

Dek Sen is a small, cash-only Thai spot in Elmhurst that excels at dessert. Get the pad kee mao, and be sure to try the massive milo sizzling roti.

Summer is a Vietnamese counter-service spot that makes the best banh mi in Elmhurst.

If you want to eat Tibetan food in Elmhurst, head straight to Lhasa Fresh Food and order some momos and thenthuk.

Happy Stony Noodle is a Taiwanese restaurant in Elmhurst that makes excellent beef noodle soup.

Bathhouse is an Eastern European restaurant in Williamsburg that serves some of the best food you can eat in a robe.

La Esquina Del Camarón Mexicano is a tiny, cash-only spot in the back of a bodega, and it’s a wonderful place to eat a cup of shrimp and octopus.

Birria-Landia is a truck in Jackson Heights, and it’s where you’ll find the best birria tacos in NYC. Get a few, and dip them in a cup of consome.

Noods n’ Chill is a tiny counter-service spot where you’ll find the best Thai food in Williamsburg. Try it for a quick and excellent weeknight meal.

Lucali is a walk-in-only spot in Carroll Gardens that serves the best pizza in New York City.

Ernesto’s is a Basque-inspired restaurant on the Lower East Side where you’re going to want to hang out for a while.

There’s a constant wait at Fish Cheeks for a reason. This Noho spot makes some of the best Thai food in the city, including an excellent crab curry.