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Hi Infatuation reader. With restaurants around the country reopening, we understand that socializing in any form might still feel strange, and poses risks too. Should you go out to eat? That’s up to you. But we’ll continue to keep you informed as best we can. If you have any questions or concerns, feel free to email us at community@theinfatuation.com.

Bryan Kim

NYC Senior Staff Writer

Bryan showed up one day to snake out our drain, and he never left. He’s an enigma wrapped in duck prosciutto, which is why he smells like duck prosciutto. Hobbies include skiing and fencing. His hobbies do not, however. He’s from Seattle, and if he could only eat one food for the rest of his life he’d be upset and confused. Bryan’s previous employers include Dr. Ian Bell DDS, The Gap, and Le Bernardin.

  • Hit up Bryan.

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4 Cocktails For When You’re In A Martini State Of Mind

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4 Cocktails For When You’re In A Martin...

There are all sorts of Martinis out there, and here are a few of our favorites for you to make at home.

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How To Make An Astoria

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How To Make An Astoria

If you’re looking for a new Martini variation, try an Astoria. It has some orange bitters to help mix things up.

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How To Make A Gibson

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How To Make A Gibson

A Gibson is, essentially, a Martini with cocktail onions. If that sounds great, that’s because it is.

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How To Make A Vesper

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How To Make A Vesper

The Vesper was invented by Ian Fleming in the first James Bond novel, and it’s still one of the best Martini variations out there.

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139 NYC Restaurants Where You Can Eat Outside Today

NYC

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139 NYC Restaurants Where You Can Eat O...

A running list of re-opened NYC restaurants with space for you to eat and drink outside.

NYC

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Support NYC’s Black-Owned Restaurants

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Support NYC’s Black-Owned Restaurants

It’s more important than ever to support NYC’s Black-owned restaurants. This is a running list we’ll be updating constantly.

NYC

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NYC Reopening Report: Carbone’s First Night Of Outdoor Dining

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NYC Reopening Report: Carbone’s First N...

For my first outdoor dinner of Phase 2, I had a $69 veal parm at Carbone. It was a surprisingly calm experience.

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6 Summer Cocktails To Make This Weekend

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6 Summer Cocktails To Make This Weekend

If you need a little help remembering that it’s summer, here are six drinks to help you experience the full aura of July.

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Three Cocktails To Make With Summer Produce

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Three Cocktails To Make With Summer Pro...

You can add fruits, vegetables, herbs to most cocktails. Here’s how to make a Watermelon Margarita, Snap Pea Gimlet, & Strawberry Basil Daiquiri.

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How To Make A Watermelon Margarita

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How To Make A Watermelon Margarita

A Watermelon Margarita is summer in a glass, and if you’ve never made one yourself, your life is about to improve.

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How To Make A Strawberry Basil Daiquiri

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How To Make A Strawberry Basil Daiquiri

Our Strawberry Basil Daiquiri is a slightly sweet, complex drink that tastes like something you’d have to pay too much money for at a cocktail bar.

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How To Make A Snap Pea Gimlet

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How To Make A Snap Pea Gimlet

A snap pea pod is actually a fruit - and it works especially well in a Gimlet.

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