43 "Keeping It Kind Of Healthy" restaurants in Seattle.
When you’re sick of pizza, but not quite ready for a 10-day juice cleanse, the happy medium is a restaurant that’s “kind of healthy.” It’s a place where you can have a nice piece of fish, but with a side of something fried.
Kezira Cafe is an Ethiopian restaurant in Columbia City that serves particularly great vegetarian dishes.
Zaika is an Indian restaurant on Capitol Hill that serves things like fried paneer sticks and butter chicken tenders.
Grand Central is a bakery and cafe in Eastlake that serves baked goods, sandwiches, salads, and soups.
Mala & Satay is a Vietnamese restaurant in South Lake Union that serves pho and the best banh mi in the neighborhood.
Urban Gyro is a Middle Eastern restaurant in South Lake Union that works well for a quick lunch or takeout.
Bounty Kitchen is a great brunch spot in Queen Anne that serves avocado toast, grain bowls, tacos, and griddle cakes.
Samara is an American restaurant in Ballard that specializes in grilled dishes and excellent baked goods.
Tamarind Tree serves excellent Vietnamese food in the International District, best enjoyed on the patio for a low-key lunch.
Acadia is a counter service lunch spot in Wallingford that serves Southern-style bowls, smoothies, and sandwiches.
Mykonos Grill is an excellent Greek restaurant in Green Lake that serves classics like gyros and falafel.
