The vodka pie at Joe & Pats is one of the best pizzas you can eat in this city. Due to the thinness of the crust here, you probably don’t want to get more than one additional topping on any one pie, but that isn’t necessarily a bad thing. It means you can eat more pizza, which you will inevitably want to do here. If you don’t live in Staten Island, this place alone is worth the trip.
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The Staten Island Ferry
The Staten Island Ferry is free, and you can use it to get to and from Staten Island. Or you can treat it like a floating bar with an outdoor deck.
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Year after year, Esca remains in the conversation of the NYC elite. It’s always jam packed, mostly with the business and commuter crowd.
Il Buco is still one of the most special restaurants we’ve got in NYC, and we’d like to remind you of that.
Have & Meyer
Have & Meyer is a tiny Italian wine bar in Williamsburg where you can get over 90 natural wines by the glass.
Suggested by our writers
It can be annoying to deal with an unpredictable situation, but for pizza this good, we’re willing to deal with it. Brooklyn's Lucali is incredible.
Roberta’s is the most important pizza joint in New York City, and this commune of Brooklyn culture only gets better with age.
Di Fara Pizza
Brooklyn's Di Fara is the best slice of pizza in New York, and worth every bit of the $5 and 30 minutes of waiting that it will cost you.
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