101 "Impressing Out of Towners" restaurants in Los Angeles.
Fingers Crossed is a new Italian restaurant in Hollywood by Evan Funke that, like Nicki Minaj’s alter ego, is focused on all things Roman.
La Azteca Tortilleria is an East LA spot making some of the best flour tortillas in the city.
Perilla is a Ktown pop-up where banchan takes center stage, with incredible results.
Tacos Negros is a new spot run by the same people as My Two Cents, a tremendous Southern comfort food restaurant on Pico.
Found Oyster is one of the best seafood restaurants in LA. We love this East Hollywood spot so much, we wish we didn’t have to tell you about it.
Bloom & Plume is a very colorful, very vibrant coffee shop in Historic Filipinotown.
Jeong Yuk Jeom is a massive, modern KBBQ spot in Koreatown with incredible cuts of dry-aged beef and prime-grade short rib.
This spot on 6th Street is open 24 hours, and is always packed with groups huddled over one of our favorite dishes in Koreatown - their galbi jjim.
Toku Unagi and Sushi is a Japanese restaurant in West Hollywood that’s LA’s first and only eel-specialist.
TaeKwon 92 is an All You Can Eat KBBQ spot in the San Gabriel Valley with high-quality meats and... a really good ice cream sandwich?
Hachi is an all-purpose party izakaya in Torrance where you and your friends can drink rare sakes and eat one of the best $40 omakases around.
Manhattan Beach’s Sushi I-Naba is one of the best sushi spots in the South Bay, and an utterly unique and special experience.
Marco Polo is a sunny restaurant at the Silver Lake Pool & Inn that specializes in seafood-y Italian.