Shingletown Pub is a dive bar, but with string lights, nice people, solid bar snacks, and no sticky floor (unless you spill a pint of beer, and that’s really your fault). Order something cold and interesting on draught and share an order of pretzel-crusted cheese curds. If that didn’t convince you, on Tuesdays, everything is two dollars off. Go wild.
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Little Coney is a counter spot on the marina at Golden Gardens in Ballard that serves burgers, fries, and soft serve.
Lucky Envelope Brewing
Lucky Envelope is a Ballard brewery with interesting fruit beers, friendly staff, and cornhole.
You know Paseo, but Un Bien is where you want to be. It’s where the old owners work now, and the Caribbean sandwiches in Ballard are the city’s best.
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Redhook Brewlab is a taproom in Capitol Hill with American bar food and wood-fired pizzas.
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Percy’s & Co.
Percy’s is a Southern bar/restaurant in Ballard with a great patio and a lot of bourbon.
Red Mill Totem House
Red Mill is where you go for a casual burger in Ballard. And onion rings. And milkshakes.
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