Is this a tourist trap? Yes, it most certainly is. But they make good clam chowder, and we’re not going to look a sourdough bread bowl in the face and say no thank you. So wait in line, get your creamy soup, sprinkle some oyster crackers inside, and welcome to Seattle. Beware - the Pepto Bismol-looking smoked salmon chowder is heavy on the cream cheese and doesn’t really taste great, so stick to the clam.
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Bar Taglio is an Italian restaurant Downtown that specializes in Roman-style pizza by the slice.
Sweet Iron Waffles Downtown
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Tankard & Tun
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Matt’s In The Market
Matt’s In The Market is a Pike Place institution for seafood and upscale American dishes.
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Old Stove Brewing Company
Old Stove Brewing Co. is a brewery Downtown that serves bar food like flatbreads and burgers.
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