SFReview

photo credit: Hardy Wilson

spread of small plates, steak, cheeseburger, caviar, and glasses of wine
8.2

Sekoya Lounge & Kitchen

American

Palo Alto

$$$$Perfect For:See And Be SeenFeeling HotDrinking Good CocktailsSmall Plates
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Palo Alto doesn’t have many sceney restaurants. Expensive restaurants sure, but restaurants that feel of the moment? Not really. That’s where Sekoya comes in. But this American spot with seasonal dishes is more than just a place with tons of cute couches, bespoke light fixtures, tech execs, and the occasional Stanford student pretending they’re in Lower Manhattan for the night. Sekoya is a trendy spot where the food is quite good. The parker house rolls with mascarpone are fluffy, the zesty lamb tartare served with a crispy lavash cracker gets the balance of citrus just right, and the chicken thigh topped with cara cara is about as juicy as the orange.

Chicken liver mousse at Sekoya in Palo Alto.

photo credit: Hardy Wilson

The interior at Sekoya in Palo Alto.

photo credit: Hardy Wilson

The smash burger at Sekoya in Palo Alto.

photo credit: Hardy Wilson

The exterior at Sekoya in Palo Alto.

photo credit: Hardy Wilson

Chicken thigh with cara cara orange at Sekoya in Palo Alto.

photo credit: Hardy Wilson

Chicken liver mousse at Sekoya in Palo Alto.
The interior at Sekoya in Palo Alto.
The smash burger at Sekoya in Palo Alto.
The exterior at Sekoya in Palo Alto.
Chicken thigh with cara cara orange at Sekoya in Palo Alto.

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