Yes, this place serves hand pulled noodles. Tasty ones, in a little spot on Doyers Street, a weird and great little alley in the middle of Chinatown. There isn’t much going on here vibe-wise, but it’s a classic that’s good for a quick, cheap meal. The thin hand pulled noodles are good, but the thicker, knife cut ones are actually even better. Get a plate of them pan fried.
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