NYCReview
Little Tony's Pizzeria
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Stick to the pizza and stromboli at this grab-and-go counter in Terminal B. Go for the Jersey Devil with pepperoni and cherry hot peppers, or the Garden State, which is loaded up with zucchini, yellow squash, artichokes, and roasted red peppers—they embody the spirit of Jersey, spicy and sweet, and obsessed with cured meat. Everything is reasonably priced (by airport standards) at about $6-7 a slice.
