DaDong is a super popular restaurant in Beijing known for its Peking duck, and their first US location is in Midtown. The indoor space looks like a place you’d find off the lobby of a Vegas casino, and there’s an outdoor terrace where you can order appetizers and entrees as well as the Peking duck. All of the portions are small given the prices, and the Peking duck is dry - even the skin is pretty bland.
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Radiance Tea House
Radiance Tea House is a great little place to get some grub, drink a pot of tea, and maybe peruse a text about Buddhism. We find ourselves in here from time to time to do exactly that – except for the Buddhism part.
Blue Ribbon Sushi Bar & Grill
Somehow, the Blue Ribbon brand’s new spot is just as excellent as its other outposts, despite being in a Midtown hotel. This place is, however, insanely expensive.
Bill's Bar & Burger
We had hoped that instead of conforming to Midtown, Bill’s Bar and Burger would make Midtown conform to it. It did not.
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Four years after our first review, Danji is still the restaurant we recommend most in the Midtown/Times Square area.
The National is a seasonal restaurant and brasserie in Midtown with solid eats for all meals at prices that aren’t cheap but aren’t abusive.
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