Eileen TwumLondon Content & Operations Manager
Eileen is a born and bred Londoner, though she spent more than five years in New York City eating and being brainwashed by The Infatuation. Despite almost a decade working in management consulting, her Excel skills are still rated “beginner,” though her pie eating skills are decidedly “expert. ” And she insists that you know that she means meat pies, not the American pies. Those don’t have meat in them.
The First Timer’s Guide To Eating In London
The First Timer’s Guide To Eating In Lo...
First time in London? You’ve got a lot of ground to cover. Here’s our pick of the best London restaurants for lunch, dinner, and afternoon tea.
The London Hit List: The Best New Restaurants In London
The London Hit List: The Best New Resta...
The best new restaurants in London.
All the new London restaurants you need to know about.
Leg’s is a restaurant in Hackney Central serving a small Mediterranean inspired menu of excellent seasonal small plates.
The third restaurant from the Gunpowder team, Gul & Sepoy is an Indian restaurant based on the class divides of old colonial India.
Pickled Fred is a restaurant on Brick Lane, and the food can only be described as a bit all over the place.
Taka is small, elegant Japanese restaurant in Mayfair, serving great quality sushi and small plates at surprisingly affordable prices.
The best restaurants open on Sunday nights in London.
If you so happen to be in South Kensington, Dozo is a great option for a casual lunch or dinner. The sushi is good quality, and the rolls are fun.
The Camel is a great local pub that really comes into its own in the winter. That's because they have a ridiculously long pie list.
A guide to 22 exceptional restaurants that define eating in London today.