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Chris Stang

Co-Founder & CEO

Originally hailing from the great state of Colorado, Chris Stang moved to NYC in 2002 to chase down a dream job in the music business. After spending nearly twelve years in marketing at Atlantic Records, he now runs The Infatuation full time, spending most of his time writing, and coming up with names for the Golden Retriever he doesn’t have. Stang was recently nominated for a James Beard Award for his very real review of the very fake restaurant, Underfinger, which he someday hopes to bring to life as a food-themed amusement park in rural Scandinavia

  • Hit up Chris.

Rating Coming Soon
NYC

Review:

Union Square Cafe

NYC

Review:

Union Square Cafe

Union Square Cafe is a solid, classic restaurant that's a little bit fancy.

NYC

Feature:

Happening Right Now: New Restaurant Intel

NYC

Feature:

Happening Right Now: New Restaurant Intel

The restaurant intel to know about right now.

All

Feature:

Our Restaurant Review Ratings Explainer

All

Feature:

Our Restaurant Review Ratings Explainer

The methodology behind the most revolutionary restaurant ratings system in modern human history.

9.4
NYC

Review:

Carbone

NYC

Review:

Carbone

Carbone is red sauce Italian restaurant theater and it's a show you shouldn't miss. This is one of New York City's absolute best restaurants.

7.4
DC

Review:

Daikaya

DC

Review:

Daikaya

There are plenty of ramen options in the District nowadays. Head to Daikaya in Chinatown when you're craving lighter, more traditional noodles.

All

Feature:

The Infatuation User Survey

All

Feature:

The Infatuation User Survey

Here's your opportunity to tell us how you really feel.

NYC

Guide:

The Greatest Hits List

NYC

Guide:

The Greatest Hits List

Our guide to the 25 quintessential places that make eating in New York what it is.

NYC

Feature:

2016 Observations and 2017 Predictions

NYC

Feature:

2016 Observations and 2017 Predictions

A look back on what’s transpired, and what the new year might hold.

PAR

Guide:

Where to Eat & Drink in Paris

PAR

Guide:

Where to Eat & Drink in Paris

The best Paris restaurants, all in one place.

7.8
PAR

Review:

Café Charlot

PAR

Review:

Café Charlot

Café Charlot is a great place to hang in Paris and people watch. The food is classic brasserie, and the crowd is neighborhood and expats.

8.0
PAR

Review:

Passage 53

PAR

Review:

Passage 53

If you're going to eat a high end, fancy meal in Paris, eat it at Passage 53. This is fine dining at its best.

8.1
PAR

Review:

Pas de Loup

PAR

Review:

Pas de Loup

Pas De Loup is an excellent neighborhood cocktail bar in Oberkampf that also serves very good food.

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