Mola is a low-key neighborhood restaurant where you’ll feel like you’re eating at a friend’s place, which actually makes sense since it’s located in a refurbished townhouse. This Spanish spot in Mount Pleasant only seats 45 at a time, with space for 10 at the bar. It’s perfect for a date, or any other type of in-depth conversation over tapas. The menu is broken into four sections - snacks, vegetables, seafood, and meat - and while most of the plates are small to medium sized, they do serve a few larger dishes that you can share, like the honey BBQ quail and the roast pork shoulder with paella. Also, make sure to get the fried goat cheese with honey, which tastes exactly as good as it sounds.
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Estadio’s tapas will be familiar if you’re used to eating Spanish food, but it will be better. Use Estadio to woo sources, dates, or anyone else.
The Bethesda outpost of Jaleo has the same great tapas as the DC original. It’s one of the best options in the area.
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Supra is DC’s first Georgian restaurant, and serves things like khachapuri (a traditional cheese-filled bread), kebabs, and plenty of native wines.
Chloe serves European-style small plates and interesting cocktails, all in a Navy Yard space that you’ll wish your apartment looked more like.
Fancy Radish is an upscale vegan place on H Street that’ll make you think, “If vegetables always tasted this good, I’d eat them way more often.”
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