BrewDog

Ryugin is one of the most famous Michelin-starred spots in Tokyo. Prepare to spend at least $400 and eat things like “olive beef."

Gen Yamato is a modern cocktail bar that focuses on local, seasonal, and fresh Japanese ingredients to create unique cocktails.

Sasagin is technically an Izakaya, but we come for its huge selection of sake.

Head to Bar Amber in Nishiazabu for the craziest fruit-based cocktails you’ve ever had.

Bar North Marine Drive is a record bar in Shibuya where the bartenders take their drinks and music (which is usually American) very seriously.

A very cool cocktail bar that focuses on absinthe.