While the dining room at Serafina is full of fancy people and white table cloths, the bar is chill enough for you to pop in wearing jeans and a flannel. This is Seattle, after all, so no need to be ashamed of your Herschel beanie while you sit back and eat bucatini all’amatriciana or some cacio e pepe cavatelli chased with Chardonnay.
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Is getting in line for pasta at 10:30am on a weekday crazy? Maybe. But this is what you have to do at Il Corvo in Pioneer Square, and it’s worth it.
Raccolto is a West Seattle Italian spot from the same people behind Contadino, and the pasta is almost as good. If you can’t get a seat, try the bar.
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Spinasse in Capitol Hill is one of the best fork-up-your-money Italian restaurants in Seattle.
Artusi is the bar version of Spinasse, the incredible full Italian restaurant next door. For cocktails and small plates, it doesn’t get much better.
Pasta Casalinga is a small spot downtown at Pike Place for inexpensive homemade pasta.
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