SEAReview

photo credit: Nate Watters

British-style fish and chips on a newspaper-lined tray with tartar sauce, malt vinegar, mushy peas, and a lemon wedge.
8.2

Proper Fish

BritishSeafood

Bainbridge Island

$$$$Perfect For:Getting Out Of TownImpressing Out of TownersLunch
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One of the best orders of fish and chips in Seattle is actually a 35-minute ferry ride away on Bainbridge Island at Proper Fish. The greatest thing about this British spot, though, is how enormous their filets of fried cod are—they’re around a foot long, with a puffy beer batter that's cracklier than anything produced by a state fair. That, plus tasty minted peas, thick-cut fries, and tangy tartar, and there are plenty of reasons why we’d hop on a huge watercraft to grab lunch here.

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