Pane Pane is a tiny little sandwich shop with a teriyaki meatball banh mi so great, it nearly made us cry. But we didn’t, because we were too busy eating. There are plenty of other baguette creations, too, topped with things like Italian cold cuts and turkey, avocado, and chipotle aioli.
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Summer in 2020 means it’s time to eat on a patch of grass. Here’s where to get your supplies.
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Honest Biscuits is a bakery specializing in different types of biscuits. Get The MacGregor.
Shug’s Soda Fountain
Shug’s Soda Fountain is an ice cream parlor downtown with modern upgrades to old-school classics like splits, sundaes, and floats.
Pike Place Nuts
Pike Place Nuts is a stall at Pike Place Market that serves different flavors of roasted nuts.
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Marmite is a Capitol Hill restaurant that serves soups, salads, and sandwiches that make your lunch feel special.
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You know Paseo, but Un Bien is where you want to be. It’s where the old owners work now, and the Caribbean sandwiches in Ballard are the city’s best.
Dacha Diner is an Eastern European cafe on Capitol Hill where you’ll feel like you’re eating inside of a doily.
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