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Maybe you’re visiting Seattle for the first time and somehow did everything but get fish and chips, or maybe you’re leaving Seattle and need a little taste before you go. Either way, Lucky Louie Fish Shack at SeaTac Airport is a good pick. And while the panko-breaded pollock filets here may not top our best-of-the-best list, they’re pretty solid when you happen to get a fresh batch. The chowder here is tasty too, with lots of herbs, bacon, and potatoes that make the whole thing taste like a loaded baked potato. But save this one for the gate—we’d advise against slurping chowder from the middle seat of Row 29.
