You were hoping to take a tropical vacation at some point this summer. Instead, you spent a lot of effort and time trying to make the perfect smoothie bowl, which left you with a lot of chia seeds and no money. It’s OK - just head to Bongos, a colorful renovated gas station on Green Lake where the very fake (but still convincing) beach patio is covered in sand. Grab your friends (and their dogs) after a lap around the lake and work your way through Bongos’ delicious Caribbean menu, from excellent spicy shrimp with Cuban rice and beans to slow-cooked pork sandwiches that rival Un Bien’s. Make sure the tostones with cilantro sauce hit the table, too.
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Seattle’s surrounded by water. Here’s where to hang out (and eat some good food) near it.
More spots in Green LakeSee more
Über Tavern is a bar in Green Lake that sells beer on tap as well as bottles and cans to-go.
Eight Row is a large, attractive restaurant in Green Lake that only serves one good dish: a $55 pork shoulder.
More Caribbean spotsSee more
Rumba is a great Capitol Hill substitute for a tropical vacation - island vibes, Caribbean/Mexican/Argentinian snacks, and flaming tiki drinks.
Paseo Caribbean Food
Paseo is a legendary Caribbean sandwich shop in Fremont. You’ll like it, but it’s not the best Carribbean sandwich in Seattle - that’s Un Bien.
Suggested by our writers
You know Paseo, but Un Bien is where you want to be. It’s where the old owners work now, and the Caribbean sandwiches in Ballard are the city’s best.
Manolin is a beautiful seafood-focused restaurant in Fremont. It’s strangely affordable, and you can use it for just about any dining situation.
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