Bar Harbor specializes in seafood rolls, from Maine lobster ones to local Dungeness crab. You have a couple of dressing options, but stick with the mayo and celery versions. If it’s cold out, get a side of clam chowder with whatever you order. And if it’s summer (or that weirdly random 60-degree day in January), eat your lobster rolls outside on the patio with a refreshing negroni slushie.
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Kati Vegan Thai
Kati Vegan Thai is a great plant-based lunch or casual dinner option in South Lake Union.
Flatstick Pub is a mini-golf bar in South Lake Union that serves bar snacks and pizza.
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Jack’s Fish Spot
Jack’s Fish Spot is a seafood stand Downtown at Pike Place Market that serves delicious fish and chips.
Bottlehouse is a wine bar inside a retrofitted home, and it’s a great place to get some cheese and pretend to be classy in Madrona.
Seattle Fish Guys
Seattle Fish Guys is a seafood market in the Central District that also serves excellent Hawaiian poke.
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Deep Dive is an underwater-themed bar in South Lake Union that has excellent cocktails and fancy small plates.
2120 is an upscale restaurant in Belltown with an American menu and giant punch bowl cocktails.
100 Pound Clam
The seafood at 100 Pound Clam in South Lake is great. Just know you’ll be eating it next to a screaming two-year-old and a dad wearing Sperry’s.
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