The premise of this place is that each month they pay homage (see what they did there?) to a Bay Area farm, bringing in most of their produce from that one grower. The menu changes regularly, but you’ll find breakfasts of various sizes (from pastries to eggs and French toast), lunch dishes including salads and tartines, and evening snacking options like oysters, bruschetta, and charcuterie.
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A fairly corporate Financial District Japanese spot that's perfectly suited to dinner with your boss.
Leo’s Oyster Bar
Leo’s Oyster Bar involves pricey, but tasty seafood in an ’80s power yacht come to life. Obviously it’s in the Financial District.
Oren’s Hummus in SoMa serves Israeli food and is perfect for a casual business lunch with coworkers and clients.
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Liholiho Yacht Club
Liholiho Yacht Club in the Tenderloin is where you should go for a blowout meal with a group.
Comstock Saloon is an old-school spot in North Beach serving great food and cocktails. Get the brussels sprouts.
The plates at Al's Place in the Mission look like art, and taste pretty great too. "Best New Restaurant in the US 2015" ain't a bad calling card either.
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Boulette's Larder does one thing, and it does it damn well: classy breakfast. Bring your mom for killer eggs and a nice view.
Serious quality sushi, provided you're willing to pay. Akiko's Restaurant will even serve you up a baby barracuda.
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