PITReview
photo credit: Laura Petrilla
With their light, thin-crust pizzas and the lively - and very red - space, Dinette taught the city that sometimes it’s fun to get dressed up and spend $20 on a pie. When this place opened in 2008, their prosciutto-arugula pizza was revolutionary, and it remains one of the best dishes in the city. Dinette still holds up and it’s a great place to go with anyone you’re close enough to say, “Sorry, I don’t want to share.”
Attached to the back of DiAnoia’s, Pizzeria Davide is a pizza window where you should share a pie at a table outside.
Pizza Taglio is our favorite BYO spot, but we’d come here for the wood-fired pizzas even if they had a full bar.
A Pittsburgh institution for over 25 years, Tessaro’s in Bloomfield is where you go to drink beer, watch the Steelers and Pens, and eat a cheeseburger
You’ll need a reservation, cash, and a group up for anything to eat at Josza Corner, a family-style Hungarian restaurant in Hazelwood.
