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The menu is super long at Tomo, but you don’t have to worry about making the wrong choice. Everything here is delicious, whether that's spicy scallop maki or the 16 vegan rolls that use everything from fried onions to saucy zucchini. They also have some great lunch specials, including $18-and-under rolls and vegan bowls full of "tuna" and pickled vegetables. Plus, besides having great fish, they also make some of the best ramen in town.