There’s only one place you can drink right now: your home. And while you could make your own cocktail, the only ingredients you have at your disposal are a half-used lime, a few bushels of wilted celery, and a bottle of cheap prosecco that you’ll only drink in case of an emergency.
So, since the law allowing bars and restaurants to serve to-go cocktails just passed, here are all the spots offering curbside pickup and delivery of either pre-made cocktails or cocktail mixers. Even though you can’t go drink at these places, you can still show your support (and drink something great) by ordering from them.
Got a cocktail bar or restaurant offering curbside takeout? Email us at firstname.lastname@example.org.
Attico’s drinks are separated on their menu by how long they’ll last. If you’re planning to drink a cocktail the day you pick it up, consider the bloody mary or mimosa. If you’re getting them for a later date, you might want to go for a manhattan or a grapefruit tequila negroni. To order any of their cocktails, click here.
Bar Hygge in Fairmount has three batched cocktails for pickup: Bloody Marys, vodka punch, and their signature “Gettin Hygge With It” that’s made with vodka, ginger, and cardamom. Order for pickup by calling them at 215-765-2274.
Barbuzzo is offering eight different pre-made cocktails for pickup - including one with vodka basil lemonade, mezcal mules, and three different types of sangria. Head here to place your order.
The Bishop’s Collar is doing Bloody Marys on the weekend. Place an order for takeout by calling them at 215-232-1086.
Bistro Romano is doing a few cocktails for pickup, including margaritas and sangria. Order them here.
Blue Corn in the Italian Market has cocktail mixers - including margarita, michelada, and piña colada mix - for pickup. Place an order over the phone at 215-925-1010.
Bud & Marilyn’s has $10 frosé, $8 blood orange margaritas, and double-portions of negronis, mules, and a couple other cocktails. Place your order here.
On top of their wine list, Cry Baby is also offering bottled negronis and bourbon cocktails for $12 each. Place your order for takeout here.
Dee’s is serving margaritas and alcoholic slushies until 8pm daily for takeout. Call them at 215-271-9325 to find out their daily flavors and place an order.
Devil’s Den is selling cocktails by the quart - like grapefruit cucumber coolers for $25, Bloody Marys for $20, and a white “Summer Sangria” with coconut rum for $20. You can preorder the cocktails (and find out the full, updated menu) by calling them at 215-339-0855.
Double Knot is offering five cocktails that you can get in either 8- or 16-ounce sizes. There are ming mules, Thai punch, and even the bourbon and honey “Savoy Knot.” Place an order for pickup here.
El Camino has lots of frozen drinks available for takeout, including margaritas, daiquiris, and sangria. Place an order for either a 16- or 32-ounce cup by calling them at 215-925-1110.
There’s a reason you liked Capri Suns when you were a kid. It wasn’t the flavors, it was because they came in a pouch. And now you can get your alcoholic drinks in a pouch from Founding Fathers. See the full menu by clicking here.
Harper’s Garden isn’t technically open, but they’re collaborating with Rosy’s Taco Bar to make cocktail kits of their most popular drinks like the “Liquid Persuasion,” “Blackberry Smash,” and Bloody Mary. Place an order for pickup or delivery here.
Hawthorne’s in Bella Vista has everything from Bloody Marys and mimosa kits to negronis and some signature brunch cocktails. Click here to view the menu and place your order.
The International’s takeout window is doing both beer and cocktail growlers. And they’re offering three rotating large-format drinks every weekend - purchase them by walking up and ordering at their Fishtown location.
Fishtown iced teas are arguably our favorite cocktail in the city - they’re essentially Long Island Iced Teas but more way more delicious. Order one here, and then pick it up at their window on Palmer Street in Fishtown.
ITV is offering six cocktails as of now, and you can get any of them (or all four in a mixed pack) for pickup here.
Jet Wine Bar on South Street has red, white, and rosé sangria for pickup. It comes in one-liter batches for $15, and you can place an order here.
Johnny Brenda’s has a rotating menu of frozen cocktails, like a cucumber mint mojito and frosé, on the weekends. Place your order for takeout here.
In addition to alcoholic drinks, like large-format vodka punch and sangria, Little Nonna’s is also offering three $14 non-alcoholic mixers (thyme lemonade, blackberry bergamot, and peach mint) that serve four to five people. Place your order here.
Lloyd’s essentially has an entire bar for takeout, including over 10 cocktails like a margarita and a Oaxacan Old Fashioned. To order either of those or the multiple other cocktails on their menu, click here.
Martha’s takeout cocktail menu includes some classics, like an Old Fashioned and the Martha G&T, as well as their hibiscus mule and lavender spritz. Place your order here.
Memphis Taproom is posting their daily cocktails to their Instagram, and you can get one by stopping by their spot in Fishtown.
Mifflin Tavern is your cocktail spot for the summer, as they’re doing crushes (of literally any flavor), cucumber coolers, sangria, and a bunch of other drinks to go. Call them at 267-273-0811 for their latest menu and to place an order.
Mission Taqueria is doing 8- and 32-ounce servings of their house margaritas, as well as chili and lime rimming salt to go with them. Order for takeout here.
Nick’s has six cocktails, including a Long Island Iced Tea and a bunch of classic drinks, for pickup at their window in Northeast Philly.
Nunu, known for their whiskey highballs, has those and other cocktails available for pickup here.
Five of One Tippling Place’s cocktails are available for pickup, including a negroni, penicillin, and the “Wall Street.” Find all of them here.
Palizzi is only doing takeout for members only on Friday and Saturday, and you’ll get a complimentary negroni with every purchase. All orders must be placed by Thursday night through their website.
Parc in Rittenhouse has been doing frosé to go on the weekends. Call them at 215-545-2262 to order for pickup between 11am-8pm.
You can house negronis and amaro Old Fashioneds (each $30 option comes with enough to make four drinks) for pickup at Beddia. Place your order here.
Pub & Kitchen has a rotating list of to-go cocktails, including frozen ones like a spiked root beer float with bourbon. Stop by their window in Rittenhouse to order a drink and a burger.
Fishtown cocktail bar R&D has nine different cocktail kits for pickup, as well as the option to purchase a “cocktail omakase” for when they reopen. To check out the menu and place your order, click here.
Rex 1516 is offering five different cocktails for pickup, including an ancho chili margarita and a sage gimlet, as well as Bloody Mary and mimosa kits on the weekend. You can preorder them here.
You can get pretty much any type of margarita, including frozen ones, for pickup at Rosy’s. Check out their full menu and place an order here.
Sidecar has $30 mules and margaritas (with enough to make eight drinks each) available for pickup here.
South Philly Tap Room has frozen drinks, like piña coladas and daiquiris, as well as sangria, hibiscus margaritas, and punch. Get them all for pickup here.
Tio Flores has five cocktails, including sangria, margaritas, and a lavender gin drink for pickup.
Twisted Tail does an outdoor brunch cocktail bar on the weekends, where you can pick up margaritas, Bloody Marys, bourbon punch mix, as well as any citrus you’d need like lemons, limes, and grapefruits. Call them at 215-558-2471 to preorder.
Vedge is doing prepackaged cocktails for two, like their “Tokyo Rickey” and a blood orange margarita. To place an order for pickup, click here.
Via Locusta has a few classic cocktails, like a boulevardier and negroni, for pickup here
In addition to their large selection of wine bottles, Wine Dive is doing both individually-portioned and large-format cocktails for pickup.