Unlike a lot of other great Woodside Filipino spots, the sisig at Tito Rad’s Grill is made up entirely of pork belly. And like a great French 75 or your high school skincare routine, this sisig proves that a little bit of lemon juice can go a long way. Each bite of nicely acidic meat is like a tidal wave that overtakes your innocent little taste buds with a pile of all things sweet, charred, chewy, and crunchy. With sisig this special, and in such huge portions, Tito’s is a great spot to try with a small group - whether that means eating inside their casual dining room or getting takeout to bring home is totally up to you.
Where we've featured it
Where to order food for your next romantic night in.
Search by Perfect For
More spots in QueensSee more
Urubamba is a Peruvian spot in Jackson Heights that’s a great option for casual dates or group dinners.
"NO MENUS. JUST FISH" is pretty much everything you need to know about this Astoria restaurant.
More Filipino spotsSee more
Papa’s Kitchen in Jackson Heights is a classic Filipino spot that serves excellent ube pancakes during weekend brunch.
Renee’s Kitchenette & Grille
Renee’s is one of our favorite places to eat Filipino food in Woodside’s Little Manila.
Jollibee is a Filipino fast food chain, and it’s ideal for when you want some fried chicken with a side of spaghetti covered in a sweet tomato sauce.
Suggested by our writers
Pig And Khao
Pig And Khao is a Thai/Filipino restaurant on the LES that serves great food and feels like a party.
SriPraPhai is a Woodside favorite that’s been serving some of NYC’s best Thai food for over two decades.
Mama Fina’s is a counter-service Filipino restaurant in the East Village that makes excellent pork sisig.
Filter and browse restaurants near you
Text us for personalized recommendationsLearn more