The Frying Pan is a bar on a big old boat near Chelsea Piers, and we like it in theory. There’s a lot of space on the deck, and you can watch the sunset from here. The only problem is, this place is technically the worst. There’s a big line to get in on weekends, the music isn’t good, and, if you come on a Saturday night, you’ll probably get vomit on your shoes. In other words, don’t come here.
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Chelsea, you lucky dog, congrats on getting your very own Westville location. We love Westville – a well priced, one stop shop that’s equally reliable for breakfast, lunch, dinner and dessert.
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The Brooklyneer is most definitely a bar with food, not a restaurant with a bar. But in terms of bar food in New York City, this is some of the best around. Oh, and for all you crazy intense soccer fans out there, The Brooklyneer is the place to watch.
Rose's serves elevated pub grub and an excellent cheeseburger in the original Franny's space, a couple blocks from the Barclays Center.
Wilfie & Nell
Wilfie & Nell is, first and foremost, a place you come to drink, rather than a place you come to eat. Consider it an added bonus that the bar food you'll likely be eating while standing near a tiny ledge is pretty good.
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If the Queen Mary just ended up being a nicely appointed tug boat loaded with alcohol and raw oysters, you’d have Grand Banks. Load up on ceviche and fried veggies, just make sure you aren’t prone to motion sickness.
North River Lobster Co.
The food at North River Lobster Co. is regrettably mediocre. Then again, we never expected more from a floating restaurant in the middle of Midtown fart-tastic touristville.
Pilot is a restaurant/bar on a boat in Brooklyn Bridge Park, and it’s a great place to eat oysters outside (as long as you don’t get seasick).
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