This small, order-at-the-counter outpost of Taboon in Hell's Kitchen serves the kind of Middle Eastern/Mediterranean food you want to eat every day. We're big fans of the chicken platter and the salmon pita - if you're not taking it to go, the shakshuka is worth a try as well. Taboonette works for a solo meal or a quick casual dinner, as well as for takeout.
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Where to go for a lunch downtown that won’t make you feel terrible for the rest of the day.
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A speakeasy-type restaurant in the West Village with heavier food and photos of authors on the walls.
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Suggested by our writers
Taboon is one of the best restaurants in Hell's Kitchen, especially if you get down on Middle Eastern food. But also even if you don't.
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Duzan serves shawarma, kebabs, and falafel as pitas and bowls in a small counter-service space in Astoria.
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