Inoue is not the kind of sushi place where you can order a couple rolls and get in and out in 45 minutes. This is a place where the fish is flown in from Japan, the chef makes his own blend of soy sauce, and there are two different types of rice for the nigiri (chosen according to the weight and flavor of each fish). In other words: this is a place to come if you are serious about your sushi. You can do a la carte here, but omakase at the bar is the best way to watch the chef work his magic - it starts at $52 for nine pieces.
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Africa Kine Restaurant
Africa Kine is a small Senegalese spot in Harlem with some fantastic chicken yassa.
Make My Cake
Make My Cake is a bakery in Harlem where you can pick up custom cakes and plenty of other desserts that will make your friends like you more.
Jacob Restaurant is a buffet in Harlem where you can fill a styrofoam container with some very solid soul food, Caribbean food, or spaghetti.
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Sen Sakana is Peruvian-Japanese place in Midtown that might be good for a business lunch, although you don't really have to spend your money here.
Miznon North is a full-service Israeli restaurant on the UWS with other locations in Tel Aviv, Paris, and a counter in Chelsea Market.
The Handpulled Noodle
When you're in Harlem and you don’t feel like cooking, but you also don’t feel like eating in a restaurant, your move should be The Handpulled Noodle.
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