Sullivan Street makes some very good bread that you’ll find at a bunch of restaurants around the city. At their Sullivan Street location (there’s also one in Hell’s Kitchen), you can sit down for a super-casual breakfast or lunch. Get a panini or a salad, or try one of their obscure Italian pastries. Their bomboloni are essentially Italian cream-filled doughnuts, and you should eat one.
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Danny Meyer’s Chelsea bar, Porchlight, is all about the details. Cocktails and details.
Motel Morris is a slightly retro, motel-themed restaurant in Chelsea that’s cool enough for date night and nice enough for dinner with the parents.
Socarrat Paella Bar
No bigger than a subway car, Socarrat packs the majority of their patrons on bar stools around a communal table. The idea here is that they do paella the way it's done in Spain, as one big family. In such a small space, keeping the drool inside your mouth while you wait for your food is no easy task.
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West-Bourne is an all-day cafe in SoHo where you can eat a great mushroom reuben or a bowl of vegetables that tastes better than it should.
With a reasonably priced menu, welcoming staff, and sleek decor, we’re surprised to find such a perfect Australian coffee shop in Midtown East.
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