Seamore’s has been one of our go-to spots for casual seafood for a while now. There’s a good chance you’ve been, and, if you have, you’ll know what to expect from the newest location in Chelsea. It’s pretty much identical - with the same crispy fish tacos and Oddfellows soft-serve, and even the same open layout and beachy color scheme. You might find a few new things (poke tacos, for example), but it’s all about 99% familiar. And we don’t mind. Now we have somewhere to eat a fish sandwich in our sweats in Chelsea.
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Burger & Lobster
The Popular London restaurant chain's first NYC location is in Chelsea, and it has mixed results. The burger is great, but the lobster? Not so hot.
Los Tacos No. 1
Some of the best tacos in New York City are hiding from you in the back of Chelsea Market. It’s time you went and found them.
Del Posto is an excellent special occasion restaurant, located in a big space in Chelsea. Think of it as a more upscale Babbo, or Daniel with pasta.
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Socarrat Paella Bar
No bigger than a subway car, Socarrat packs the majority of their patrons on bar stools around a communal table. The idea here is that they do paella the way it's done in Spain, as one big family. In such a small space, keeping the drool inside your mouth while you wait for your food is no easy task.
Flex is a restaurant import from Prince Edward Island, which immediately gives it some credibility - "P.E.I" as they call it, is the source of some of the best mussels the world has to offer.
Brooklyn Crab is one of the most unique outdoor dining destinations in NYC for two reasons: crabs and mini golf.
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One of the few New York City restaurants you can count on for an excellent meal regardless of circumstance. Go for any meal or for a day on the patio.
A seafood restaurant from the people behind The Meatball Shop, Seamore’s is healthy, reasonably priced, and a good time. No wonder it’s always packed.
Empire Diner has opened and closed a few times over the years, but now it’s a sleek Southern-inspired restaurant in the same vintage space.
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