One order of marinated kalbi at Mapo - a Korean BBQ spot in Flushing costs about $35, but you’re not just getting a plate of grilled meat. Each portion, which is grilled for you in the middle of the table, includes enough sweet and smoky meat for two people. It also comes with more than 10 types of banchan, from dried squid to sweet potato noodles, and as much rice as you want, all of which helps balance out the inexpensive bottles of soju and Korean beer.
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Xi’an Famous Foods 西安名吃
Like its other locations around the city, Xi’an Famous Foods’ Flushing location serves spicy, satisfying western Chinese food we often dream about.
Mikkeller Brewing NYC
Mikkeller is a famous Danish brewery with a great taproom attached to Citi Field.
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Izzy’s Brooklyn Smokehouse
Izzy’s is a casual kosher BBQ spot in Crown Heights that makes smoky brisket you’ll want to eat on a quarterly basis.
Mothership Meat Company
Mothership Meat Company is a barbecue spot in Astoria with a great back patio and some very good ribs, and you should spend a Saturday afternoon here.
John Brown Smokehouse
While we enjoyed our time with John Brown Smokehouse, we didn’t quite go crazy over the BBQ the way others have. Though if you and your crew appreciate trays full of BBQ and massive bootfuls of beer, John Brown should be on the radar.
Suggested by our writers
Kang Ho Dong Baekjeong
Kang Ho Dong Baekjeong is quality Korean BBQ and a really good time in Midtown.
Jongro is one of our favorite Korean barbecue spots in the city, although it gets pretty busy. Put your name in, then go sing some karaoke.
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