Eli’s Table is the restaurant version of a famous NYC deli (Zabar’s), so you should expect to see everyone from infants to 97-year-olds eating at 9:30am on a Sunday. They have dinner, wine, and cocktails, but the menu gets way less deli-ish after 5:30pm. So we suggest you come for brunch, when they serve kinda-pricey Jewish classics (the bagel with lox is $16), and things like oatmeal and grapefruit (see age range above) and a chopped liver sandwich.
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Sushi Ishikawa is an omakase sushi restaurant on the Upper East Side where you can eat a high-end sushi meal for around $100.
Walking by Bella Blu, you might assume it’s just like every other mediocre, stuffy restaurant in the Upper East Side. Stuffy, it most certainly is. But it’s actually far from mediocre – as long as you order correctly.
Proof that Tanoshi Sushi is well worth your time? It’s on 73rd and York, and always packed. Enough said.
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The Lambs Club
It’s rare that we back this type of restaurant, but The Lambs Club is Infatuation approved for Pre-Theater Eats and Corporate Card use in Midtown.
Pies ‘n’ Thighs
The new Pies ‘n’ Thighs has opened its doors, and Williamsburg’s most influential hipsters are rejoicing. This new, larger location is still turning out amazing fried chicken and comfort food classics.
Old Rose is a casual spot in the bottom of a hotel in the West Village where you can get some solid, affordable Italian/American food.
Suggested by our writers
Sushi Seki Upper East Side
Open late and always excellent, Sushi Seki Upper East Side is our favorite sushi restaurant in NYC. Sit at the counter and order piece by piece.
Eastfield’s is a sort-of-healthy restaurant on the UES where you can bring a date and pretend you’re downtown.
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