Formerly a bagel pop-up inside Paulie Gee’s, Edith’s has officially opened a permanent location in Williamsburg. The new sandwich counter serves everything from smoked brisket pastrami on rye and a bagel BEC with latkes, to raspberry-rosewater croissants and to chicken schnitzel pitas. Stop by their counter-service shop on Lorimer Street between 9am and 3pm, Thursday through Sunday to try some of their new dishes before they sell out.
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Whether you’re looking for in-person dining or takeout and delivery, the NYC Hit List is here to help you find a great new spot to support.
More spots in BrooklynSee more
Giuseppina’s is a wood-fired pizza spot in South Slope from some of the people behind Lucali.
Hills Kitchen is a West African spot in Bushwick serving things like chicken with joloff, dense meat pies, and a variety of rich stews.
Bathhouse is an Eastern European restaurant in Williamsburg that serves some of the best food you can eat in a robe.
More Sandwiches spotsSee more
Jeffrey’s Grocery in the West Village is one of the few restaurants in town we return to regularly. It is Perfect For pretty much everything.
Smile To Go
Smile To Go in the Freehand Hotel is perfect for when you want a sandwich, some vegetable sides, and/or a cookie with four big chocolate chips on top.
Suggested by our writers
Miss Ada is a small, comfortable spot in Fort Greene with great Israeli food and an outdoor garden in the back.
Frankel’s is a Jewish deli in the same vein as Russ & Daughters, but on its own level entirely.
Golden Diner is a little spot in Two Bridges that serves modern diner classics. It’s worth planning lunch here a week in advance.
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