Unless you live in Alphabet City or actively seek out Puerto Rican food, you’ve probably never heard of Casa Adela. But this little place has been open for decades (since 1976, according to the words painted on their window). Come here for rotisserie chicken, rice & beans, and pernil. Pernil is Puerto-Rican-style pork shoulder, and it won’t be bad. Two things you should keep in mind are that these guys are cash only and BYOB.
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Spicy Moon is a vegan Szechuan spot in the East Village where you can have a casual dinner or celebrate something big.
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The Inkan is a Peruvian restaurant in Long Island City that specializes in rotisserie chicken and has a nice backyard.
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