Cape House is a seafood shack in East Williamsburg/Bushwick. There are cocktails on tap, lots of wine and beer options, and of course, seafood. You’ll find everything from raw bar to clam strips to market vegetables here, with the occasional random Korean or Thai ingredient mixed in. They’re open all year, but the best time to visit is when it’s warm, and you can sit with a big group at one of the picnic tables outside.
Where we've featured it
More spots in BushwickSee more
Sea Wolf is a seafood place right off the L train in Bushwick that has a solid Happy Hour and raw bar.
Jupiter Disco is a little space-themed bar in Bushwick that isn’t as tacky as it sounds.
More Raw Bar spotsSee more
The Standard Grill
If you want both high-quality people watching and food in Meatpacking, go to The Standard Grill.
Marlow & Sons
Marlow & Sons is one of the original modern Brooklyn restaurants, and it’s still one of the best places to eat in the city.
Flex is a restaurant import from Prince Edward Island, which immediately gives it some credibility - "P.E.I" as they call it, is the source of some of the best mussels the world has to offer.
Suggested by our writers
BK Jani is a counter-service place in Williamsburg serving meat-heavy Pakistani street food that you’ll think about when you’re in bed late at night.
Otis is a restaurant in East Williamsburg that has Edison bulbs, exposed brick walls, and pasta. And it's less boring than it sounds.
Filter and browse restaurants near you
Text us for personalized recommendationsLearn more