Aldo Sohm is the more casual wine bar from the people who run Le Bernardin (just across the way). They serve some small bites, and they have some surprisingly affordable wines. This place is deep in the center of corporate midtown, however, so unless you work around here, you just saw the Rockettes, or you’re about to ball out at Le Bernardin, you probably won’t end up here. If you do, however, it’s sort of like drinking in the lobby of a really nice condo.
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If you want to get a quick sit-down meal near Grand Central, go eat some pork katsu at Katsu-Hama.
All observations about the clientele aside, Nobu 57 is still a pretty damn good meal. It’s hard not to love those classic dishes, as long as you can swallow the hefty price tag.
Kang Ho Dong Baekjeong
Kang Ho Dong Baekjeong is quality Korean BBQ and a really good time in Midtown.
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So it’s not often that a wine bar comes with an enthusiastic Infatuation Approval, but Terroir’s new outpost in Tribeca most certainly does.
Is it a restaurant? Is it a wine bar? Nobody may ever know. But there is one thing we do know - it's too pricey, whatever it is.
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Racines is a really good place to drink wine, but this Tribeca restaurant is a really bad spot to eat food.
The Shakespeare @ The William
If you’re looking for an English pub in Midtown, The Shakespeare is quite possibly the nicest. Stop by for happy hour.
DTUT is both a coffee shop and a bar, and you can also make your own s’mores here. If you live on the Upper East Side, it’s a useful place.
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