312 "Drinks & A Light Bite" restaurants in New York.
When you don’t want to commit to a full dinner (blind date, catching up with an aunt, waiting two hours for a table elsewhere), bars with good food are ideal. Make an easy exit after the first round, or go for a second and maybe some food if it’s going well. Either way, these spots have you covered.
To some people, Achilles Heel is a bar. But we think it’s one of the best restaurants in Greenpoint. Bring a date, sit by the fire, and eat something.
We like this tiny French restaurant on the Lower East Side so much we almost didn’t want to tell you about it.
Part natural wine bar, part restaurant, The Four Horsemen is one of our favorite places to drink and eat in Brooklyn.
Atla serves excellent Mexican food in a bright, all-day space in Noho. It’s great for a casual lunch or an upscale dinner.
At The Fly, you eat chicken and drink wine. In other words, it’s pretty ideal, and you should grab some dinner at this Bed-Stuy spot.
Ruffian is a tiny East Village bar with a huge natural wine list and a short menu of really good Mediterranean food.
Karasu is a Japanese speakeasy/izakaya you find by going through the back door of Walter’s in Fort Greene. Go for cocktails and fried chicken.
Dante is the rebirth of a beloved 100-year-old Greenwich Village restaurant. It’s ideal for a first date over drinks and small plates.
The Riddler is a West Village Champagne bar that’s a good option for a high-end dinner, or a cheeseburger and Chambong.
Located inside the Redbury Hotel, Vini E Fritti is a wine and snack bar that’s a great place to meet someone in Nomad.
The Ten Bells is a natural wine bar on the Lower East Side that serves some good small plates and $1 Happy Hour oysters every day.
Calaca is a little cash-only Mexican spot in Bed-Stuy where you should drink flights of tequila while eating some great tacos and tostadas.
Tournesol is a French small plates restaurant in Long Island City that’s ideal for casual date night.
So it’s not often that a wine bar comes with an enthusiastic Infatuation Approval, but Terroir’s new outpost in Tribeca most certainly does.
ROKC is a restaurant serving ramen and oysters, but this place is all about the cocktails, which get served in lightbulbs and conch shells.