
187 "Breakfast" restaurants in New York.
Sunny & Annie’s is a deli in the East Village that makes massive sandwiches in about a hundred different styles.
Love, Nelly is a Columbian bakery in Bushwick offering fresh takes on classic empanada flavors like kolache and chickpea curry.
The Awkward Scone moved to Bed-Stuy and got a new name. Ursula makes the best breakfast burritos in Brooklyn. Get a side of chile.
Xilonen is a Mexican restaurant on a corner in Greenpoint with a fully vegetarian menu and a great brunch.
Bien Cuit is one of our favorite bakeries in the city, with locations in Cobble Hill, Midtown East, and Crown Heights.
Shelsky’s in Cobble Hill is a classic Jewish appetizing and deli spot, with some of the chewiest and best bagels in Brooklyn.
Point Brazil is a buffet in Astoria that offers specialty meals on the first Saturday of every month that you should go out of your way for.
TAP is an all-day counter-service spot on the Upper West Side where you should pick up savory Brazilian tapioca crepes for lunch.
El Riconcito is a Dominican restaurant in the East Village that’s been around for over 20 years and makes some fantastic mofongo.
Rossy’s Bakery is a Dominican cafe in the East Village with cakes, rotating savory meals, and some very good red beans and rice.
Summit Diner is a classic rail car-style diner where you’ll find one of the best Taylor Ham and eggs in New Jersey, or anywhere.
Martha’s Country Bakery is an all-day spot in Williamsburg with lots of seating and a huge variety of desserts.