Korean
Korean
Page 2Seoul Salon
A sceney dinner and drinks spot in Koreatown, Seoul Salon is modeled on the concept of a Korean sool-jib.
Ariari
Ariari is a retro-looking Korean spot in the East Village that specializes in seafood, and you'll keep coming back until you've tried everything on the menu.
Between The Bagel
At this Korean-infused bagel shop in Astoria, it's all about the Seoul Meets Bagel bulgogi breakfast sandwich. It's our new favorite hangover cure.
Yubu
Yubu does rice-stuffed tofu pockets topped with Korean ingredients, and they do them really well.
Anto
Anto is a buttoned-up Korean steakhouse in Midtown East. The steak is pretty perfect, but the raw bar dishes are what make this place worth a visit.
Love Korean BBQ
With DJs every weekend, Love Korean BBQ is a fun Koreatown spot to eat top-notch brisket and short ribs.
Antoya
Antoya in Koreatown has very good marinated cuts of beef and pork and an outdoor setup fit for a third-tier royal wedding.
Nubiani
Nubiani has higher prices and smaller portions compared to most places in Koreatown, but you’ll get outstanding banchan and some of the best marinated short rib in the neighborhood.
New Wonjo
New Wonjo is one of the few Korean BBQ spots that uses charcoal, which gives the meat a distinct flavor.
Woorijip
An NYC classic, Woorijip looks like a bookstore, but instead of beach reads, the shelves are packed with homestyle Korean food.
Itaewon Pocha
If it's 1am and you need some soju and bulgogi fries, head to Itaewon Pocha in Koreatown.
BCD Tofu House
This two-story spot on 32nd Street is open late and has a huge menu, so you'll easily satisfy whatever Korean food craving you have.
C as in Charlie
This restaurant serves unique Korean-Southern small plates in a compact room in Noho with a lively crowd.
Okdongsik
This pop-up from Seoul Okdongsik serves one thing: pork gomtang. Stop by for a hot bowl on a cold day.
Kjun
This tiny casual spot in Murray Hill serves the best Cajun food in NYC, and most of their dishes come with an inventive Korean twist.
Naro
From the Atomix team, this Korean fine dining restaurant at Rockefeller Center serves impressive-looking dishes, but none of them are that exciting.
Abiko Curry
Stop by Abiko and get your Japanese curry on rice, noodles, or pasta for a perfect cold-weather meal in Koreatown.
Ddobar
Ddobar is a Korean-Chinese spot in Olly Olly Market from the team behind Joomak Banjum. Their yubu tarts are decent, but don't miss the earl gray soft serve.
Good Fork Pub
This Red Hook spot has the spirit of a British pub and a menu with unconventional bar fare like a gooey Korean cheesesteak.
LittleMad
LittleMad is a Nomad spot where you can supplement the French/Korean dishes with caviar, uni, and truffles. It's a fun place, and there's nothing else like it.
Banchan by Sunny
Banchan by Sunny is a pop-up at People's Wine on the Lower East Side serving a large variety of banchan and other Korean dishes.
Syko
Make no mistake, this Syrian and Korean spot in Windsor Terrace does not serve fusion food. Order from both sides of the menu, because both are excellent.
Round K by Sol
Round K is an all-day Korean cafe in Chinatown serving good food and exciting coffee.