Compere Lapin serves a mix of French, Italian, and Creole dishes inside the Old 77 boutique hotel. Between their brunch, lunch, and dinner menus, this place in the Warehouse District covers a lot of ground, with dishes like dirty rice arancini and curried goat with sweet potato gnocchi, along with one of the largest wine selections in the city. It’s a bit more upscale, but it’s one of our favorites for celebrating a birthday, anniversary, or just being on vacation. In case you’re in need of a snack or caffeine boost instead, stop at Tout La, their cafe next door, for coffee and pastries.
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Next door to the restaurant is Cochon Butcher, which is way more casual than its neighbor, but still serves great sandwiches and drinks.
Go to the Sazerac Bar at the Roosevelt Hotel to start the night with a cocktail, or whenever you need a break from nearby Bourbon Street.
Peche in the Warehouse District is a great spot for big groups, like when you and your 20 closest friends want to have a few drinks and eat seafood.
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Head to Wayfare in Uptown for some pre-dinner charcuterie and wine, or bail on your dinner plans and get a sandwich.
Superior Seafood And Oyster Bar
Superior Seafood in the Garden District is the perfect place to sit back and relax as you try to your body weight in seafood.
You should eat your weight in oysters while in New Orleans, and Casamento’s on Magazine Street is the number one spot to do just that.
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Galatoire’s is an old school spot in the French Quarter known for tuxedo-clad servers, classic Creole food, and their very boozy Friday lunch.
Cane & Table
Cane & Table is either a restaurant with excellent drinks, or a cocktail bar with great food. Either way, it’s one of the best escapes in the Quarter.
Cafe Sbisa serves classic creole food, but really you come here for the great second floor patio, or to grab drinks at their restored bar.
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