MTLReview
You planned a trip to Montreal to celebrate something - maybe a birthday, an anniversary, or the fact that you’ve lived with another person for three months and still like them. And now you want to have a nice dinner where you don’t have to get overly dressed up and no one will shove a sparkler in your face. That’s when you make a reservation at Park. It’s a see-and-be-seen kind of place where it’s not unusual to spot the occasional Canadiens player, and it was the first spot in the city to serve Kobe beef. Go for the lunch omakase or the nigiri moriawase for dinner, and make sure to check out their long sake list.
