Naoe isn’t a typical Wednesday night kind of place, unless you recently sold your paper airplane start-up or you’re an heiress. They provide a unique omakase experience that will never be the same twice, with each of the 10 courses customized according to your preferences. The dining room only fits 10 guests per seating and is run by only two people (the chef and the manager) whose attention to detail borders on the obsessive. A meal here lasts upwards of two and a half hours and costs at least $250 so make sure you go with someone you have a lot to talk about with, like a friend you haven’t seen recently or a future investor in your next paper folding endeavor.
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La Moon is a casual Colombian spot in Brickell famous for incredibly large hot dogs covered in an equally incredible amount of sauce.
Da Tang Zhen Wei
Da Tang Zhen Wei is a Chinese hot pot spot in Brickell with a ridiculously over-the-top dining room.
B Bistro + Bakery
B Bistro in Brickell does the trick for brunch or breakfast, but it’s not really worth more than a 20-minute wait.
More Japanese spotsSee more
Pubbelly Sushi is a fun spot in Sunset Harbour that’s good for sharing some sushi and small plates.
Blue Ribbon Sushi Bar & Grill
Blue Ribbon is a solid sushi and fried chicken spot in South Beach good for a date or nice weekend dinner.
Wabi Sabi By Shuji
Wabi Sabi is an great lunch spot on the Upper Eats Side with customizable rice and noodle bowls that we very much like.
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