In certain circles - like ones with people who can’t go on vacation for fear their sourdough starter might die - Tartine is legendary. What started as a small bakery with long lines in San Francisco has since spawned multiple locations in SF, South Korea, and now Los Angeles. It’s a huge complex in the Row with an order-at-the-counter market area, an all-day restaurant called Tartine Bianco, and Alameda Supper Club, a slightly more upscale Italian dinner spot. The market has excellent grab-and-go sandwiches (the tuna salad is messy but fantastic), more pastries than you’d imagine, and a coffee and Soft Serve window outside.
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Maccheroni Republic is a true neighborhood Italian restaurant in Downtown with solid pasta, a friendly staff, and a fantastic front patio.
Upstairs Rooftop Lounge at Ace Hotel
Upstairs Rooftop lounge at the Ace Hotel is of the best rooftop bars in Downtown LA.
Bernadette’s is a cool, casual, 1970′s-themed bar in downtown without any of the shtick you’re probably picturing in your mind.
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Artisan Cheese Gallery
Artisan Cheese And Wine is a wine bar/cheese shop that happens to have our favorite sandwiches in Studio City.
John's Garden is a tiny little sandwich in the Malibu Country Mart and the best quick lunch on the coast.
Suggested by our writers
We all know the food at Gjusta in Venice is great. The real question is, is it worth the trouble? We say yes.
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