Located in The Peninsula Beverly Hills, The Belvedere is what you would expect from a hotel restaurant with a four-dollar-sign rating: A gorgeous patio, freshly-shucked oysters, French limestone fountains, and - the ultimate status symbol - a hand-painted dessert made to look like a Fabergé egg. But one thing you might not expect? A bottomless brunch deal on Sundays.
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Nozawa | BAR
A tiny sushi bar at the back of Sugarfish in Beverly Hills, Nozawa Bar involves an excellent 22-course omakase. Just don’t ask for any changes.
The Rooftop Grill
Beverly Hills has no shortage of hotel rooftop pool bars, but The Rooftop Grill at The Montage is far and away the best one.
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26 Beach Cafe
There's a 20-item long French toast section at 26 Beach in Marina del Rey, which is all you really need to know.
Ollie's Duck & Dive
Ollie's Duck & Dive is a neighborhood gastropub in Malibu with an easygoing vibe.
Suggested by our writers
There's plenty of seafood at Herringbone in Santa Monica, but the real reasons to be here is the oyster happy hour and the bottomless brunch.
Margo’s is an all-day restaurant on Montana Ave. in Santa Monica that does a low-key brunch with $18 bottomless mimosas.
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