This graffitied taco truck across the street from a McDonald’s has a lot of things you need to order (the bacon-wrapped shrimp are special), but you can’t leave here without getting at least one cecina taco - thinly sliced, salt-cured beef with a chile de arbol salsa on top. It’s only open Thursday-Sunday, but it is open late.
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Coni’Seafood is Mexican seafood nirvana, and one of the more unique restaurants in LA.
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