Sushi Chitose has a fantastic, affordable omakase in an almost impossible-to-spot building on PCH. It gets pretty crowded, so come early or make a reservation, preferably at the bar where you can watch baseball behind the heads of the people preparing your fish. For $45, you’ll get somewhere around 15 pieces of fish, and the $60 premium option adds on an appetizer, some belly cuts, and a dessert. All the sushi here is great, but you’ll probably end up asking for another piece of the fantastic, shiso-topped snapper.
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Quality Seafood is a massive, two-story restaurant on the Redondo Beach pier filled with tanks of shellfish, lobsters, crabs, and fish.
Addi’s Tandoor in Redondo Beach serves great Indian classics, and has the crowds to prove it.
More Japanese spotsSee more
Otafuku Noodle House
Otafuku is an excellent Japanese restaurant in Gardena that treats cold soba noodles like a science.
Matsuhisa is the Beverly Hills restaurant that launched the Nobu empire, and there’s no sushi place that feels more LA.
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Sugarfish is an institution - and the best $30 sushi game in town. The Fairfax location follows the formula, and even has generally shorter wait times.
Sushi note is part sushi spot, part wine bar, and unlike any other place to eat raw fish in the city.
Fish Eight is a sushi bar on Melrose in West Hollywood with extremely high-quality fish at affordable prices.
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