Quality Seafood is a massive, two-story restaurant on the Redondo pier filled with tanks of shellfish, lobsters, crabs, and fish. This is the kind of build-your-own meal we fully endorse - pick your seafood, decide whether you want it roasted, steamed, or fried, and wait. Given the tourists, numbered tickets that will be called in what feels like random order, and kill-or-be-killed seating situation, it is a process to eat here. But order the Dungeness crab (steamed), calamari (fried), or whole snapper (roasted) and you’ll be handsomely rewarded.
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Hudson House is an American-ish bar/restaurant in Redondo Beach, with decent pub food and good drinks.
Sushi Chitose has a fantastic, affordable omakase in an almost impossible-to-spot building in Redondo Beach.
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The Water Grill
Water Grill is a downtown seafood spot for people who work or like to talk about finance.
Walking into Mainland Poke for the first time is like being high at the Apple Store. You’re overstimulated and super into it.
Santa Monica Seafood
Since 1939, Santa Monica Seafood has been one of the better fish markets on the Westside.
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Malibu Seafood is a tiny shack on PCH that’s home to some of the best seafood on the coast.
With an adult-friendly dining room, a nice outdoor balcony, an active bar, and large upstairs dance-floor slopfest, Abigaile has something for everyone.
Jame Enoteca is a small strip mall Italian spot in El Segundo with fantastic handmade pasta.
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