A town the size of Los Alamos can only have one incredible, drive-worthy dinner spot, right? Wrong. Enter Pico, a restaurant/wine bar/general store on the main drag that’s every bit as special as Bell’s, its French bistro neighbor. Pico’s American-ish menu changes frequently, but know that whenever you come, you’ll eat a lot of fresh vegetables, giant platters of charcuterie, and a ricotta agnolotti that will change your life. The space itself is quite large, with multiple levels, a front bar area, and a patio out back that’s great for big groups. You’ll hear a lot of people in town debating whether Pico or Bell’s is better, but frankly, it doesn’t matter. The fact that a town this small has two restaurants that would be among the best in LA or SF is mind-blowing, and certainly not something to fight about.
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Bell’s is a tremendous French bistro in Los Alamos, and the kind of place that makes you want to leave city life behind and move to the country.
Bodega in Los Alamos is the summer camp you wish you had - fire pits, hammocks, and an all-day beer and wine garden on the weekend.
Municipal Winemakers is a tasting room in Los Alamos that’s loved by both the community and weekenders alike.
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